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Monthly Archive for July, 2009

Beets belong to the same family as chard and spinach – greens that are renowned for their healthful benefits. But, with this delicious and nutritious purple root gaining in popularity and accessibility, it’s time our traditional green salads are tossed to a different “beet.”

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I hate to admit it, but my strategy to load up on fruit and veggies for the 4th didn’t exactly come to fruition. Meals were more chaotic than patriotic – my plan to eat “red, white, and blue” nutrient rich produce was a bit of a bust. Instead of scarfing juicy red strawberries I sipped [...]

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